All the Action from the 2020 Good Food Festival
Videos from Day 1, 2, 3
Video Playlist
1/27 videos
1
Fresh produce for urban consumers. M Davies-Pomona Farm, A Howson-GoVeggies, P Toriro-urban planner
2
Traditional food is prized food, featuring Itayi Duve (Secret Dinners Zim) and Chef Takura
3
Local seed systems & agroecology, Gertrude Pswarayi-Jabson (PELUM-Zim) & Nelson Mudzingwa (ZIMSOFF)
4
Indigenous knowledge is key to solving climate change, led by Anna Brazier, sust. dev. specialist
5
Food is medicine, led by Cordialis Msora-Kasago, African Pot Nutrition
6
Natural remedies for common problems
7
Safeguarding seed in Goromonzi
8
Sharing traditional seed in Shashe
9
Shashe, school of excellence in agroecology
10
Fighting climate change - Rushinga
11
Smart cooking in Rushinga
12
Sowing the seeds of success in Chimanimani
13
Traditional foods saved our son's life - Chimanimani
14
Young Mudzi farmers see huge gains in small grains
15
Mutoko going nuts for hacha
16
Selmor Mtukudzi
17
Mbeu
18
Evie Manhanda
19
Ammara Brown
20
Dance to the beat with Mangoma!
21
Story time for kids of all ages!
22
Picture frame and pen holder DYI with Theresa
23
De Ankarra Chef, Taf Anifasi, cooks outside the box
24
Annabel Hughes Aston puts a wild spin on a popular Italian dessert
25
Sarah Lilford (Dusty Roads) cooks her favourite desserts
26
Fun cooking with Chef Cherron Harry and her kids
27
Carl Can Cook! Carl Joshua Ncube's steak and sadza
Videos
Visit new places and hear new voices
Video Playlist
1/17 videos
1
BAOBAB SESAME CHICKEN STRIPS
2
SUMMER COOLERS
3
LEAFY GREENS 3 WAYS
4
MILLET AMARANTH PANCAKES
5
SALADS 3 WAYS
6
NYEMBA CON CARNE
7
PEANUT BUTTER BILTONG & MILLET SADZA
8
BAOBAB CHEESECAKE
9
PEANUT BUTTER MARULA NUT ICE CREAM
10
ZIMBABWEAN RISOTTO
11
MEZZE PLATE
12
KAPENTA PIZZA
13
WHITE SORGHUM JOLLOF WITH FRIED OKRA
14
RESURECTION BUSH SMOKED TILAPIA
15
OFFAL STUFFED STEAMED BREAD
16
LEFTOVER MAKEOVER
17
MOPANI WORM TACOS
Audio
Welcome to Soulfull - the show that examines how the food we grow and eat impacts the health of our bodies, minds and planet.
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Booklets developed by the Zimbabwe Traditional & Organic Food Forum
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